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How to make eggless Banana Pancakes Recipe

Aglas are made of ripe bananas and wheat flour to make pancakes are puffed up lightly crunchy and soft inside, the flavor of cardamom in the pancake breakfast can be served and children can be placed in Tiffin. Essential Ingredients - Ingredients for Eggless Banana Pancake Banana - 1 Flour -3/4 cup (100 grams) Wheat flour - 1/3 cup (50 grams) Sugar powder - 2 tsp Salt - ¼ tsp half Cardamom - 4 (Drdri crushed) Baking powder - 1.5 tsp Ghee - 4-5 tbsp Milk - 1 cup Recipe - How to make eggless Banana Pancakes Flour in a large bowl to the pan to make cakes take out the wheat flour, sugar, salt, baking powder, cardamom powder and put all things got better now. Peel bananas and cut into small thin pieces spoon to mash well with the help of this. (Banana mash with milk and pour it into the mixer can be used) Mash the bananas well when Put the milk and flour mixture into the flour mixture until well mixed now. By the end lumps solution is mixed well until smooth. Mix 2 teaspoons melted butter ...

How to make Dal stuffed Lachha Paratha

Parathas coil, and gram dal inside, perfectly crunchy lentils parathas full coil coil heating up the hot parathas you serve or keep in Tiffin. Read - Dal stuffed Lachha Paratha Recipe In English Essential Ingredients - Ingredients for Dal stuffed layered paratha To flour Wheat flour - 2 cups Salt - ½ teaspoon Oil - 1 tsp For stuffing Chana dal - 1/4 cup (boiled) Salt - ½ teaspoon or to taste Turmeric - 2 Pinch Coriander powder - 1 tsp Red chili powder - ¼ tsp Dry mango powder - ¼ tsp Oil - 3-4 tbsp Recipe - How to make dal stuffed Chur Chur paratha Take out the dough into a bowl, salt, oil and mix this. Soft dough can be prepared with the aid of water interlock. Please keep the dough covered for 20 -25 minutes. The dough will be ready by SAT. Put the lentils in the mixer jar, without water, light, coarsely crushed in a plate take out. Now, shamefully, turmeric powder, coriander powder, red chilli powder and dry mango mix Collect all the things we did well. Grease the dough with oil on...