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How to make Instant Sweet and Sour Chutney for Chaat

In large or licking sweet yogurt sauce is needed. Sweet tamarind sauce can not be quick fix but the sweet sauce with dry mango powder, but equally delicious, can be instantly created very quickly.

Essential Ingredients - Ingredients for amchoor sweet chutny
Molasses - 1 cup (200 grams)
Dry mango powder - ¼ cup (30 g)
Dates - 7-8
Red chili powder - ½ tsp
Ginger powder - 1 tsp
Garam masala - 1 tsp
Black Salt - 1 tsp
Recipe - How to make Instant Khatti Meethi Tangy Chutney
To make the sauce in a pot dry mango powder dry mango powder, 1 cup water, have broken granular sugar was put to cook on low flame and place.

Palm thin slice lengthwise.

Well when it dissolves in water to molasses, black salt, garam masala, ginger powder, red chilli powder found here.


After adding spice to the sauce and cook for 5 minutes, then cut it, keeping palm Pour the sauce and then cook for 5-6 minutes on low flame.

The sauce is ready, turn off the gas. Take out the sauce in a bowl. Amchoor delicious sweet sauce is ready. Sauce to cool completely filling it in a container and place in the fridge and 6 months of its flavor Collect Mjah.

Suggestion:

To make sweet to dry mango sauce, molasses storage, so you can use sugar, and sauce can be made exactly the same way.
Remove the sauce from the fridge and mix with a little water, then look hard at her oral use can be made in Knsistensi.
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