Rich gravy, vegetable korma with cashew nuts is delicious. It is a festival for a special occasion or party can be made, or when to eat certain nuts can be eaten by making Korma.
Essential Ingredients - Ingredients for Kaju korma recipe
Cashew - 50 grams
For the gravy:
Tomatoes - 4 (250 g)
Ginger - 1 inch
Green pepper - 1
Cashew - 10-12 for grinding spices and pour in
Cream - 100 Gram
Oil - 2-3 tbsp
Coriander - 2-3 tbsp (finely chopped)
Asafoetida - 1 pinch
Cumin - ¼ tsp
Whole garam masala - -1 large cardamom, cloves - 2, black Mirc- 6-7, 2-3 cinnamon
Salt - 1 tsp or to taste less
Garam masala - ¼ tsp low
Red pepper - ¼ tsp
Turmeric powder - ¼ tsp
Coriander powder - 1 tsp
Recipe - How to make Korma with Cashew Nuts Recipe
Tomato, green pepper, ginger and cashew Make a paste by grinding fine.
Placing the pan and heat on gas, oil and put in the pan, the oil is heated to light, cashew mix, will run continuously, until slightly Change color, fry one.
Fry in oil, add cumin, asafetida after roasting cumin, turmeric powder, whole garam masala, cardamom Peel, seed and put him slightly fry, tomato, cashew, green pepper, ginger paste and stir with spoon to put spices Then add the spices until the oil floats on the invisible,
Put the red chili powder.
Put roasted spices in garam masala and cream. ½ cup water to the gravy, please. The thick or thin you want to keep the gravy, mix water and will run until then cook until gravy comes to boil again not. Put the coriander slightly bit longer. Simmer the gravy
Put salt on the nuts and roast Put the cover on slow fire all the vegetables cook for 3-4 minutes, so that should be soaking up all the spices in cashew.
Vegetable is ready. Turn off the gas. Take vegetables in a bowl. Sprinkle with coriander garnish on top. Hot cashew chapati to Korma, parathas, non Serve with rice.
Hint: If you want to make gravy with onion and finely chop the onion, or grind, pour fry after fry cumin, and add all the spices vegetable Bnalen ditto.
According to your choice of gravy melon seeds, poppy seeds, milk, cheese, coconut, which can make you like.
If you want to eat more vegetables and spicy chili, you can put a little more.
4-5 for members
Time - 25 minutes
Essential Ingredients - Ingredients for Kaju korma recipe
Cashew - 50 grams
For the gravy:
Tomatoes - 4 (250 g)
Ginger - 1 inch
Green pepper - 1
Cashew - 10-12 for grinding spices and pour in
Cream - 100 Gram
Oil - 2-3 tbsp
Coriander - 2-3 tbsp (finely chopped)
Asafoetida - 1 pinch
Cumin - ¼ tsp
Whole garam masala - -1 large cardamom, cloves - 2, black Mirc- 6-7, 2-3 cinnamon
Salt - 1 tsp or to taste less
Garam masala - ¼ tsp low
Red pepper - ¼ tsp
Turmeric powder - ¼ tsp
Coriander powder - 1 tsp
Recipe - How to make Korma with Cashew Nuts Recipe
Tomato, green pepper, ginger and cashew Make a paste by grinding fine.
Placing the pan and heat on gas, oil and put in the pan, the oil is heated to light, cashew mix, will run continuously, until slightly Change color, fry one.
Fry in oil, add cumin, asafetida after roasting cumin, turmeric powder, whole garam masala, cardamom Peel, seed and put him slightly fry, tomato, cashew, green pepper, ginger paste and stir with spoon to put spices Then add the spices until the oil floats on the invisible,
Put the red chili powder.
Put roasted spices in garam masala and cream. ½ cup water to the gravy, please. The thick or thin you want to keep the gravy, mix water and will run until then cook until gravy comes to boil again not. Put the coriander slightly bit longer. Simmer the gravy
Put salt on the nuts and roast Put the cover on slow fire all the vegetables cook for 3-4 minutes, so that should be soaking up all the spices in cashew.
Vegetable is ready. Turn off the gas. Take vegetables in a bowl. Sprinkle with coriander garnish on top. Hot cashew chapati to Korma, parathas, non Serve with rice.
Hint: If you want to make gravy with onion and finely chop the onion, or grind, pour fry after fry cumin, and add all the spices vegetable Bnalen ditto.
According to your choice of gravy melon seeds, poppy seeds, milk, cheese, coconut, which can make you like.
If you want to eat more vegetables and spicy chili, you can put a little more.
4-5 for members
Time - 25 minutes
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